Our Services

Menu Development on the basis of Data Analysis.

360° Set up

360° Degree approach to creating your dream F&B brand

Have a vision for a new restaurant?
WE Turn your dreams into reality.

It can be challenging to enter the highly competitive restaurant industry, but with Acme Hospitality by your side your advantage is unparalleled. Our savvy team members have extensive experience in virtually every aspect of operating a restaurant, from brand ideation to restaurant, kitchen and bar layout planning to menu development to on-site training and support. We’ll help you incubate big ideas that will out manoeuvre the competition and drive all-important cash flow.

At Acme Hospitality we provide the support you need to make your new restaurant concept a financial success. If you need guidance in starting your own restaurant, we know how to do it. Our restaurant consultants have experience in every facet of restaurant design, development and operation.

At Acme Hospitality we drive positive results for new restaurant concepts of every scale. We plan out the financial feasibility of the restaurant, optimize the layout of your restaurant, provide a food and beverage direction, bring on interior and branding agencies, hire and train your entire team, customise your SOPs and consult with you for the overall success of your business, from start to finish.

Our Services

Expect exceptionally high standards while staying with Acme Hospitality. Below are our signature services that you will receive, wherever in the world you join us.

Menu Engineering

We put the Me ‘N’ U in menu

This isn’t an invasion, and we don’t want to take over your business. We’ll work with you to make your business what you want, plus what it needs to be to successful. Collaborate, then celebrate with profits and cheers. Stars, Dogs, Horses are some of the terms we use to identify your menu mix. Let us analyse your data and let you know what your menu is doing for you.

We first come in and study the profitability and the popularity of your menu. These two factors are crucial to increasing the profitability per guest. We then come in with the magicians who will introduce highly profitable, innovative and consumer focused dishes to your menu.

We have highly experienced chefs on board who will bring about the perfect balance to your menu by introducing the best dishes for your brand. Ranging from celebrity chefs to innovative younger talented chefs. We bring on the best chefs to get the job done!

Sops & Audits

Operation protocols and profit maximizing

We customise and implement various SOP systems to ensure the smooth operations of your brand. The categories covered are – Operations, Hygiene, Human Resources and Finance. This package, of over 30 tools, will be tailor made to your brand and implemented in a train-the-trainer module and audited as regular as required by our team.

Our SOPs and audits are of international standards which include – HACCP hygiene manual for the kitchen, front of house training manuals, a 70 point mystery diner audit, monthly brand audit covering seven aspects of your business, MIS audits.

At Acme Hospitality Management & Consulting, we provide assessments that give actionable insights about your business operations. We can help you take your restaurant experience to the next level with our proven systems and audits.

Hiring & Training

Sourcing, Hiring and Training the perfect candidates for your brand

Based on the requirement for your brand, we source the perfect candidates to match your brand. We offer the best chefs, managers, service staff, and administrative managers.

Over the decades of collective work from our team, we have a wide network of manpower sources. We assist in hiring of the candidate as well as the HR procedures that should be followed to ensure the onboarding of the candidate is smooth as possible.

Our expertise also lies with training your existing and new staff. We use international standard training manuals in the fields of – sequence of service, service etiquette, communications and grooming, product knowledge, health & hygiene. We implement various team building exercises to ensure your team members remain happy. We strongly believe – if your staff is happy they will deliver the best service to your guests.

Our goal is to ensure that your brand has the best suited staff who are trained to the highest levels, ensuring that they perform to seamlessly operate your brand and make it successful.

Awards 

Acme Hospitality